Health Online- Nutrition and Physical Activity- Unit Test Review assessment test with prov | Exams Nutrition | Docsity (2024)

Download Health Online- Nutrition and Physical Activity- Unit Test Review assessment test with prov and more Exams Nutrition in PDF only on Docsity! Health Online- Nutrition and Physical Activity- Unit Test Review assessment test with provided answers Which condition is associated with poor nutrition and fitness? Obesity Pneumonia Strep throat Stomach ulcers - Correct Answers obesity What should an individual do to ensure safety while exercising at a gym? Select three options. Use the equipment properly Work out as quickly as possible Stop exercising if an injury occurs Increase the recommended weight to lift objects Do cool-down stretches after each workout - Correct Answers use the equipment properly? Stop exercising if an injury occurs Do cool-down stretches after each workout Which factors relate body composition to a healthy weight? Select three options. Age Height Gender Birth order Bone length - Correct Answers age Height Gender Miriam is exercising outdoors in high temperatures when she starts experiencing signs of a heat stroke. What are her symptoms? Select three options. Nausea Low body temperature Vomiting Dizziness Even breathing - Correct Answers nausea Vomiting Dizziness Which factors affect how people develop their body image? Select three options. Intelligence Birth year Culture Family Health care - Correct Answers culture Family Health care Which is one-step that teens can take to help advocate for food security in their communities? Ask local gyms free memberships. Visit their mayors to present ideas on how to increase the availability of local yoga classes. Petition parks departments for walking trails. Write letters to the editor of the local newspaper about a lack of full-service grocery stores. - Correct Answers Write letters to the editor of the local newspaper about a lack of full-service grocery stores. How does one take personal responsibility when choosing healthy eating options? Select three options. Create a log of what one eats each day Increase one's consumption of fast food Analyze one's diet for overall balance of key nutrients Identify personal barriers that prevent an individual from making poor food choices